Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, Beef Steak in a Pan. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Beef Steak in a Pan is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Beef Steak in a Pan is something which I have loved my entire life. They are nice and they look fantastic.
Many things affect the quality of taste from Beef Steak in a Pan, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Beef Steak in a Pan delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Beef Steak in a Pan is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we have to first prepare a few components. You can cook Beef Steak in a Pan using 4 ingredients and 5 steps. Here is how you can achieve that.
I wanted to eat tasty meat with the umami flavor intact.
It works best with fillet, loin or sirloin. Thigh meat toughens, so I don't recommend it for steak. The key is to push the meat back to it's original size after beating.
Adjust the cooking time depending on the thickness of the meat. Don't overcook the middle. For 1 serving. Recipe by Kokubocchi
Ingredients and spices that need to be Make ready to make Beef Steak in a Pan:
- 1 Beef Steak
- 1 dash Salt
- 1 dash Pepper
- 1 Store-bought steak sauce
Steps to make to make Beef Steak in a Pan
- Heat a pan over a medium to strong heat until smoke starts to come out. Add the beef fat.
- To prep, beat the meat with the back of a knife.
- Return the beef to its original size and season with salt and pepper.
- Add meat to the heated pan (it should sizzle when you put it in) salt and pepper side down. Cover with a lid and cook for 1- 1.5 minutes.
- Turn it over and cook for 1 minute, pour the sauce over it, remove from the heat and transfer to a serving plate.
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So that is going to wrap it up with this exceptional food Recipe of Speedy Beef Steak in a Pan. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!