Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, Better Filipino Corned Beef. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Better Filipino Corned Beef is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Better Filipino Corned Beef is something which I have loved my whole life. They are nice and they look wonderful.
Many things affect the quality of taste from Better Filipino Corned Beef, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Better Filipino Corned Beef delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Better Filipino Corned Beef is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Better Filipino Corned Beef estimated approx 30 mins.
To begin with this recipe, we must prepare a few ingredients. You can have Better Filipino Corned Beef using 9 ingredients and 8 steps. Here is how you can achieve it.
This is one of my favorite comfort foods. Easy to make, delicious, and filling.
Ingredients and spices that need to be Prepare to make Better Filipino Corned Beef:
- 1 can Ox & Palm corned beef or equal quality
- 3 red potatoes (diced)
- 4 cloves of garlic (diced and crushed)
- 1 small, white onion (diced)
- 1/2 tsp cayenne powder (optional)
- 1/2 tsp salt
- 1/4 tsp ground pepper
- 1/2 cup water
- 3 tbsp cooking oil
Instructions to make to make Better Filipino Corned Beef
- Heat oil in pan on medium heat
- Add garlic and sauté until almost golden brown
- Add onions, and continue to sauté for about 30 seconds
- Add corned beef and potatoes
- Break-up corned beef, and make sure all ingredients are well-combined
- Add salt, pepper, cayenne, and water
- Allow dish to simmer until potatoes are tender, occasionally stirring
- Serve. Typically enjoyed with steamed Jasmine rice
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So that’s going to wrap this up for this exceptional food Recipe of Super Quick Homemade Better Filipino Corned Beef. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!