Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Braided Hot Roast Beef Loaf. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Braided Hot Roast Beef Loaf is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Braided Hot Roast Beef Loaf is something which I’ve loved my whole life. They’re nice and they look fantastic.
Many things affect the quality of taste from Braided Hot Roast Beef Loaf, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Braided Hot Roast Beef Loaf delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Braided Hot Roast Beef Loaf is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Braided Hot Roast Beef Loaf estimated approx 30 mins.
To begin with this recipe, we have to first prepare a few components. You can have Braided Hot Roast Beef Loaf using 8 ingredients and 7 steps. Here is how you cook that.
Ingredients and spices that need to be Prepare to make Braided Hot Roast Beef Loaf:
- 1 packages Pilsbury French Bread
- 1/4 lb deli roast beef
- 1 clove garlic, finely minced
- 1/4 cup mayonnaise
- 1 tbsp dijon mustard
- 1/2 small bell peppers, julianed
- 1/4 cup fresh basil
- 2 slice provolone cheese
Steps to make to make Braided Hot Roast Beef Loaf
- Preheat oven to 375°F.
- Remove the bread from the package. Slice down the center of the dough, leaving about 1/2" uncut at the bottom of the loaf. Make slits into the loaf from top to bottom, about every 2", leaving 1/2" of the dough intact at the botom of the loaf.
- Open the dough, creating a flat space in the center. Place on a baking sheet.
- Mix garlic, mayonaise, and mustard. Spread over the middle of the dough
- Top with bell peppers, then basil, the roast beef, and finally the cheese.
- Fold the dough flaps over the filling in a braided fashion. Pinch firmly at each end to secure the filling.
- Bake 12-16 minutes, or until golden brown and bread is cooked through.
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So that’s going to wrap it up for this exceptional food Simple Way to Prepare Ultimate Braided Hot Roast Beef Loaf. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!