How to Prepare Homemade Braised pork ribs
Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, Braised pork ribs. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Braised pork ribs is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. Braised pork ribs is something which I’ve loved my whole life. They’re nice and they look wonderful.
Many things affect the quality of taste from Braised pork ribs, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Braised pork ribs delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Braised pork ribs is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we must prepare a few components. You can cook Braised pork ribs using 13 ingredients and 5 steps. Here is how you cook that.
This pork dish is the steamed rice killer. Always need to prepare more rice if this is on the dining table. Yum.
Ingredients and spices that need to be Prepare to make Braised pork ribs:
- 800 g Pork ribs
- 1 small chunk Ginger
- 1 Spring onion
- Some Coriander
- 2 Star anise
- 1 Cinnamon stick
- 1 Tablespoon Sesame oil
- 5 Tablespoons Soy sauce
- 2 Tablespoons Caster sugar
- 1 Tablespoon Oyster sauce
- 2 Tablespoons Rice wine
Steps to make to make Braised pork ribs
- Use soy sauce to marinate pork ribs for 20 minutes.
- Heat the pan and add 1 Tablespoon cooking oil. Add in the pork ribs and cook them for 5 minutes until both sides get browned.
- Pour in some water to cover the whole pork. Add in the remaining soy sauce, all the seasoning ingredients, ginger slices, star anise and cinnamon stick.
- Bring it to boiled and then simmer the ribs for 60 minutes.
- Sprinkle the chopped spring onion, coriander and sesame oil. Mix them well and serve. Enjoy~😋
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So that is going to wrap it up with this special food Recipe of Award-winning Braised pork ribs. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!