Cabbage, Red Potatoes and Beef Sausage

Cabbage,  Red Potatoes and Beef Sausage

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, Cabbage, Red Potatoes and Beef Sausage. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Cabbage, Red Potatoes and Beef Sausage is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Cabbage, Red Potatoes and Beef Sausage is something that I have loved my whole life.

Many things affect the quality of taste from Cabbage, Red Potatoes and Beef Sausage, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Cabbage, Red Potatoes and Beef Sausage delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few components. You can have Cabbage, Red Potatoes and Beef Sausage using 9 ingredients and 7 steps. Here is how you cook it.

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Ingredients and spices that need to be Make ready to make Cabbage, Red Potatoes and Beef Sausage:

  1. ingredients
  2. 1 Cabbage Head
  3. 2 Hillshire Beef Sausage packs
  4. 1 1/2 white onion
  5. 2 green bell peppers
  6. 9 large to med red potatoes
  7. 1/2 stick butter
  8. 5 cup chicken broth
  9. 2 tbsp minced garlic

Instructions to make to make Cabbage, Red Potatoes and Beef Sausage

  1. have a stock pot for this recipie
  2. cut up cabbage, onions, peppers
  3. cut potatoes whatever size u like I personally do eighths
  4. take some butter melt it in pot, then add garlic, and cut up items and fry em till limp
  5. then put heat on med, add broth, potatoes, and cut up meat cover with liquids until everything is covered may need more or less.
  6. cover and keep on medium
  7. let boil until potatoes and cabbage are soft to your liking season as you like. Add red pepper flakes and some red hot too if you like.

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So that’s going to wrap it up with this special food Step-by-Step Guide to Prepare Super Quick Homemade Cabbage, Red Potatoes and Beef Sausage. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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