Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Cajun spicy rice. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Cajun spicy rice is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Cajun spicy rice is something which I have loved my whole life. They are fine and they look fantastic.
Many things affect the quality of taste from Cajun spicy rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Cajun spicy rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must first prepare a few components. You can have Cajun spicy rice using 11 ingredients and 5 steps. Here is how you can achieve that.
Recipe from a cookbook, I subbed the mince for chicken and there are plenty of alterations you can make. Great for lunches and really tasty
Ingredients and spices that need to be Prepare to make Cajun spicy rice:
- 300 g long grain rice
- 100 g frozen peas
- 100 g sweetcorn
- 1 tbsp oil
- 2 onions, diced
- 200 g minced beef or chicken
- 1 tbsp cajun spice
- 2 tbsp Worcester sauce
- 150 g peppers
- 200 ml beef stock
- 4 spring onions
Instructions to make to make Cajun spicy rice
- Add rice, sweetcorn and peas with hot water and bring to boil
- Chop up chicken and onions and fry up
- Add peppers, caujan spice and Worcester sauce
- Add stock and contents of rice, sweetcorn and peas
- Simmer until all soaked up. Viola!
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So that is going to wrap it up for this special food Steps to Make Quick Cajun spicy rice. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!