Chakchuka with chicken breast

Simple Way to Prepare Homemade Chakchuka with chicken breast

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So, this time, let’s try it, let’s fluctuate Chakchuka with chicken breast ourselves at dwelling. Staying with easy ingredients, this dish can present advantages in serving to to take care of the health of our bodies. You may make Chakchuka with chicken breast using 16 material sort and 5 manufacturing steps. Here is the right way to make the dish.

#mycookbook it is a traditional Algerian recipe based on onion and red or green or yellow pepper and tomato but you can add any vegetables of your choice.

Components and spices that need to be Get to make Chakchuka with chicken breast:

1. 2 onions
2. 2 Red or green pepper
3. 1 tomato
4. Chicken breast
5. 50 gGreen beans
6. 3 tablespoon olive oil
7. 1 teaspoon red pepper powder
8. 1/2 teaspoon cumin
9. 1/4 teaspoon black pepper
10. 1/4 teaspoon ginger
11. 3 cloves garlic
12. 1 sprig thyme
13. 1 bay leaf
14. Salt
15. 1 teaspoon chopped parsley
16. 1 teaspoon chopped mint

Steps to make to make Chakchuka with chicken breast

1. Cut the onions and peppers thin slices then the green beans in sticks, and diced tomato
2. Take a pan put it on the fire and add 3 tablespoons of olive oil, then add the chicken breast cut into strips with the pods of garlic cut into thin slices, bay leaf
3. Let the chicken strips take the golden color then the onion, pepper,, and spices, salt cook for 10 minutes on low heat, then add the diced tomato and green beans cooked in salted water, chopped parsley a clove of garlic cut into slices,and leave another 5a7 m and remove from heat and serve very hot.
4. You can add potatoes or cauliflower or olives or zucchini or spinach instead of green beans.ak
5. And accompanied it with the salad of your choice.

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