Chicken Florentine With Beans

Chicken Florentine With Beans

Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Chicken Florentine With Beans. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chicken Florentine With Beans is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Chicken Florentine With Beans is something that I’ve loved my entire life. They’re nice and they look wonderful.

Many things affect the quality of taste from Chicken Florentine With Beans, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Chicken Florentine With Beans delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few components. You can cook Chicken Florentine With Beans using 8 ingredients and 5 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Chicken Florentine With Beans:

  1. 1/4 cup grated chedder cheese
  2. 230 ml hot water with 1 chicken stock cube dissolved
  3. 1 tin Haricot beans, drained and rinsed
  4. 1 (300 g) bag, spinach, boiled and drained
  5. 8 chicken things with skin on, bone optional
  6. Salt to taste
  7. Ground black pepper to taste
  8. 8 small tsp of pesto

Instructions to make to make Chicken Florentine With Beans

  1. Make a slit in each chicken piece along the top to form a pocket. Fill each pocket with 1 teaspoon of pesto. Press to close. Season with salt and pepper.
  2. Heat 1-2 tablespoons of olive oil over medium-high heat. Brown the chicken for 3 minutes on each side. Then reduce the heat to medium-low.
  3. Add the beans and stock. Cover with lid for 5 minutes so the chicken cooks through to the bone. Partially cover with a lid until the chicken is cooked through for the rest of the cooking time.
  4. Stir in the cheese into the beans and continue to cook until fully melted.
  5. Serve chicken and beans over a bed of spinach. Lastly spoon over the sauce and serve.

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So that’s going to wrap it up for this exceptional food Easiest Way to Prepare Homemade Chicken Florentine With Beans. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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