Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, Chicken in a mushroom and tarragon sauce. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Chicken in a mushroom and tarragon sauce is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. Chicken in a mushroom and tarragon sauce is something which I have loved my whole life. They are nice and they look fantastic.
Many things affect the quality of taste from Chicken in a mushroom and tarragon sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Chicken in a mushroom and tarragon sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chicken in a mushroom and tarragon sauce is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we have to prepare a few components. You can have Chicken in a mushroom and tarragon sauce using 10 ingredients and 3 steps. Here is how you can achieve it.
Ingredients and spices that need to be Take to make Chicken in a mushroom and tarragon sauce:
- Chicken breasts (4ish)
- 400 g mushrooms (I used chestnut)
- Small onion
- Olive oil
- Flour
- Stock (300ml)
- White wine
- Passata of tomatoes (2 spoonfuls)
- Salt, pepper
- Tarragon
Instructions to make to make Chicken in a mushroom and tarragon sauce
- Chop chicken into cubes. Toss in flour and set aside
- Chop onion, fry gently in oil. Add chopped mushrooms, cook for a few mins then add a glug of wine. Turn up the heat.
- Turn down the heat and add the chicken. Cook for a couple of minutes then add stock, passata, salt, pepper and tarragon. Stir well and simmer very gently uncovered for about 30 mins. Stir every now and then. Serve with crusty bread
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So that is going to wrap this up with this exceptional food Simple Way to Make Super Quick Homemade Chicken in a mushroom and tarragon sauce. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!