Chicken Noodle Soup – easy and fuss free

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Chicken Noodle Soup – easy and fuss free. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Chicken Noodle Soup – easy and fuss free is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Chicken Noodle Soup – easy and fuss free is something that I have loved my entire life.

Many things affect the quality of taste from Chicken Noodle Soup – easy and fuss free, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Chicken Noodle Soup – easy and fuss free delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken Noodle Soup – easy and fuss free is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must first prepare a few ingredients. You can have Chicken Noodle Soup – easy and fuss free using 10 ingredients and 6 steps. Here is how you can achieve it.

Not my photo, will take one next time I make it.

This recipes is easy, no fuss and kids love it 💋

Ingredients and spices that need to be Get to make Chicken Noodle Soup – easy and fuss free:

  1. 800 ml water
  2. 6 x vegetable stock cubes
  3. 2 x medium onions sliced
  4. 4 x garlic gloves chopped finely
  5. 1 tbsp cumin
  6. 4 x chicken breasts/fillets
  7. 50 ml soy sauce
  8. to taste Salt and pepper
  9. 250 g egg noodles
  10. Chopped carrots (optional)

Steps to make to make Chicken Noodle Soup – easy and fuss free

  1. Bring water to boil and add all ingredients minus egg noodles. (Leaving chicken breasts whole)
  2. Boil on medium heat for 50 minutes.
  3. Remove chicken and shred, add back to soup.
  4. Either cook the noodles separate and add them to the bowl before pouring soup on top or cook in the soup but bear in mind egg noodles soak up the soup.
  5. Serve with crusty bread or part baked – I butter mine but that’s your call.
  6. Enjoy.

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So that’s going to wrap it up for this special food Steps to Prepare Any-night-of-the-week Chicken Noodle Soup – easy and fuss free. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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