Steps to Prepare Award-winning Chicken Pizza Melts with Salad and Garlic Bread
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The variety of servings that can be served to make Chicken Pizza Melts with Salad and Garlic Bread is 4 people. So make sure that this portion is sufficient to serve for your self and your loved one household.
Oh sure, just so as to add, the time needed to prepare dinner Chicken Pizza Melts with Salad and Garlic Bread is estimated to be round 25 minutes.
So, this time, let’s try it, let’s vary Chicken Pizza Melts with Salad and Garlic Bread ourselves at dwelling. Staying with simple ingredients, this dish can provide advantages in serving to to maintain the well being of our bodies. You may make Chicken Pizza Melts with Salad and Garlic Bread utilizing 15 materials kind and 12 manufacturing steps. This is make the dish.
A quick, easy and creamy alternative to pizza. Adapted from Gousto.
Ingredients and spices that need to be Take to make Chicken Pizza Melts with Salad and Garlic Bread:
- 2 small shallots
- 250 g mozzarella
- 50 g salad mix
- 15 ml white wine vinegar
- 30 ml mayonnaise
- 1 tsp dried oregano
- 1 small cucumber
- 125 g cherry tomatoes
- 5 g fresh basil
- 4 chicken breasts
- 64 g tomato puree
- 2 garlic baguettes, frozen
- 2 tbsp cold water
- 2 tbsp olive oil
- salt and pepper, to season
Instructions to make to make Chicken Pizza Melts with Salad and Garlic Bread
- Line a baking tray with tin foil and preheat oven to 180C (fan).
- Add the chicken breasts to the baking tray, without flattening them.
- Combine the tomato puree with the cold water in a small bowl to make a paste, and then season with a pinch of the oregano, salt and pepper. Mix together well.
- Drain the brine from the mozzarella if necessary, and cut into small, bite-sized, chunks. Set aside one half of the mozzarella for later.
- Cut the fresh basil roughly into pieces.
- Top the chicken breasts first with the tomato paste, then half of the mozzarella slices and finally with the chopped basil. Place the chicken in the top shelf of the oven for 15-20 minutes, until mozzarella is melted and golden.
- Meanwhile, place the two frozen garlic baguettes on a foil lined baking tray and place in the oven for 15 minutes.
- While the garlic bread and the chicken is in the oven, wash the salad, Slice the cucumber, and the shallots finely.
- Halve the cherry tomatoes, then add to a bowl with the salad, cucumber and shallots, and give it a gentle mix up.
- Combine the mayo, white wine vinegar and remaining oregano with the olive oil in a small bowl, adding salt and pepper to season. Stir to mix it well. This is the dressing.
- Remove the garlic bread from the oven a few minutes before it is is completely cooked, and add the remaining mozzarella in between the slices, putting back in the oven for a few minutes to melt the cheese.
- Serve the chicken breasts, with sides of salad and cheesy garlic bread, and the dressing. Enjoy!
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