Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, Chicken Satay with rice. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Chicken Satay with rice is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Chicken Satay with rice is something which I have loved my whole life.
Many things affect the quality of taste from Chicken Satay with rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Chicken Satay with rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chicken Satay with rice is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we must prepare a few ingredients. You can have Chicken Satay with rice using 11 ingredients and 4 steps. Here is how you can achieve it.
You are going to need a small food processor for this one.
Ingredients and spices that need to be Take to make Chicken Satay with rice:
- 2 portions rice
- 3-4 cloves garllic
- 300 g chicken breast
- 3 spoons light soy sauce
- 1 1/2 spoons fish sauce
- 1 lemon grass
- 2 cm ginger
- 1 chilli
- 2 spoons non salted peanut butter
- 4 spring onions
- half lime
Steps to make to make Chicken Satay with rice
- Start cooking your rice. Dice chicken breast and transfer into a bowl, press one garlic to the bowl, add one spoon of soy sauce and mix well.
Heat up a pan with some oil and start frying.
- Chop spring onion, ginger, lemon grass and chilli into small pieces and transfer it all into a grinding bowl. Press the rest of the garlic to the bowl, add two spoons of soy sauce and 1 1/2 spoons of fish sauce and smash it all into a paste.
- Now add two big spoons of the peanut butter and smash it again.
- Now put rice into the bowl, top it with the chicken and leave the sauce on the side. Enjoy!
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So that is going to wrap it up with this exceptional food Steps to Prepare Super Quick Homemade Chicken Satay with rice. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!