How to Prepare Super Quick Homemade Chinese 13-spice seasoning honey chicken wings
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This dish is great for party or to share. So simple and easy to make.
Elements and spices that need to be Take to make Chinese 13-spice seasoning honey chicken wings:
- 1 kg Chicken wings
- White sesame (for garnish)
- 2 Spring onion
- 2 cloves Garlic
- half Apple
- 2 Tablespoons Rice wine
- 2 Tablespoons Soy sauce
- 1 Tablespoon Soy paste or Oyster sauce
- 2 Tablespoons Honey
- 1 Tablespoon Sesame oil
- Chinese 13-spice seasoning 2 Tablespoons
Instructions to make to make Chinese 13-spice seasoning honey chicken wings
- Mix all the marinade ingredients in a bag and then put in all the chicken wings. Seal and shake the bag in order to let all the chicken wings are coated by the marinade. Marinate the chicken wings for at least 2 hours.
- Bake the chicken wings in a 200°C oven for 20 minutes. Flip the chicken wings over and sprinkle some white sesame. Bake for a further 20 minutes. Enjoy.
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