Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, Corned beef and cabbage. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Corned beef and cabbage is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Corned beef and cabbage is something that I have loved my whole life.
Many things affect the quality of taste from Corned beef and cabbage, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Corned beef and cabbage delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we have to prepare a few components. You can have Corned beef and cabbage using 8 ingredients and 9 steps. Here is how you can achieve it.
Not quite fond of corned beef until I cooked it for an entire day in crock pot. Absolutely tender and delicious. The tasty cabbage is a perfect complement for it.
Ingredients and spices that need to be Get to make Corned beef and cabbage:
- 1 roast
- 1 small onion
- 1 tbsp beef base(I used Tones beef base)
- 1 packages seasoning(I used the seasoning that came with the corned beef)
- 1 head cabbage
- 1 lb bacon
- 1/2 cup water
- 1/4 cup red wine vinegar
Instructions to make to make Corned beef and cabbage
- Place roast in crock pot.
- Mix beef base with water. Sprinkle seasons on roast and add base.
- Turn crock pot on low heat. (I put mine on for 10 hours.)
- After it was done I put it on for another 10 hours.
- Once it was done, I left the crock pot on warm and started the cabbage. At this point put your oven on 350°
- Cut the cabbage in small pieces and place them in water to get soft. Almost like a tender crisp. About 25-30 minutes. Set your burner between med and hi heat.
- Cut your bacon in one inch squares, place on baking sheet and put in oven till just cooked.
- Cabbage should be perfect. Drain water. Take bacon out of oven and put the cabbage on pan with bacon and drippings. Stir making sure everything is combined. Add your vinegar. Stir again.
- Bake for another 30 -45 minutes
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So that is going to wrap it up with this exceptional food Steps to Make Super Quick Homemade Corned beef and cabbage. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!