Cottage Pie

Recipe of Award-winning Cottage Pie

Cottage Pie

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, Cottage Pie. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Cottage Pie is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. Cottage Pie is something which I’ve loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Cottage Pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Cottage Pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cottage Pie is 2 People. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Cottage Pie estimated approx 1 hr 30 min..

To get started with this particular recipe, we must first prepare a few components. You can have Cottage Pie using 10 ingredients and 3 steps. Here is how you can achieve it.

Is a comfort food dinner,is time consuming too make,for you don't just cook the minced beef in beef Gravy with onions and you don't just make the mashed potatoes.For the cooked beef mince in Gravy needs to go into the bottom of a baking Casserole Tin and then you place the mash potato over the top and then bake in the oven for a thickening of the beef mince Gravy and a crispy mashed potato top.A Shepherds Pie uses Lamb mince with a Lamb Gravy.

Ingredients and spices that need to be Get to make Cottage Pie:

  1. 550 g Beef mince
  2. 950 g peeled Maris Piper Potatoes
  3. 4 tbsp. Olive Oil or 2 tbsp. Veg. Oil
  4. 5 small Onions
  5. 3 Beef Oxo cube's
  6. 1500 ml Cold water (3 large mugs)
  7. Salt and pepper
  8. Cornflour (optional,just a little to thicken)
  9. 50 g Block butter
  10. Some Pasteurized Cow Milk

Steps to make to make Cottage Pie

  1. Preheat the oven to Gas Mark 7 or 8.Boil loads of peeled Maris Piper Potatoes in a cauldron saucepan,boil cook on the hob for 30 minutes,or until soft too mash.Drain water away through a Colander Sieve and place the cooked potatoes back into that saucepan and then add some Pasteurized Cow Milk and quite a bit of butter too make a nice creamy mash once mashed.
  2. Add 4 tablespoons of Olive Oil too a Wok,or large frying Pan,peel and chop 2 large onions, add to Wok and then fry,maybe slowly with the lid on for 10 minutes and then add your Two portions of Beef mince for your dinner and brown off with the softened onions.Add cold water,bring to the boil and then add 3 Beef Oxo Cubes,season if need be and mix cold water in with some Cornflour and then add this to the Wok.Should be done in 30 minutes.
  3. Place the Beef Mince Gravy in the bottom of a Casserole Baking Bowl,or the Skillet and then place some of your creamy smooth mashed potatoes over the top and then use a Dinner Fork too make lined pattern marks on top and then bake for about 1 hour,eat out of hot Casserole Dish and enjoy.

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So that is going to wrap it up with this special food Steps to Prepare Quick Cottage Pie. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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