Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, Creamy Beef Stew. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Creamy Beef Stew is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Creamy Beef Stew is something that I’ve loved my entire life. They are fine and they look fantastic.
Many things affect the quality of taste from Creamy Beef Stew, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Creamy Beef Stew delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Creamy Beef Stew is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Creamy Beef Stew estimated approx 45 minutes.
To begin with this recipe, we have to prepare a few components. You can have Creamy Beef Stew using 11 ingredients and 8 steps. Here is how you cook it.
I came across a recipe on TikTok some months ago but forgot to save the video. So I recreated the recipe by memory; I’m not sure I’ve been exact but the end result was an impeccably rich beef dish
Ingredients and spices that need to be Prepare to make Creamy Beef Stew:
- 500 g beef strips
- 1 Tbsp mayonnaise
- 1 Tbsp butter
- 1 medium white onion, chopped
- 1 tsp minced garlic
- 1 tsp paprika powder
- Salt and pepper to taste
- 1 cup water
- 1 Tbsp ketchup
- 1 Tbsp mustard
- 200 g cream cheese or sour cream
Steps to make to make Creamy Beef Stew
- Put beef strips in a bowl, mix in the mayonnaise and set aside covered with cling firm for 30minutes. The mayo acts as a deliciously tangy marinade as well as a meat tenderizer. Just make sure your meat is cleaned and dry before adding the mayo; if there’s water in your beef it will water down the marinade
- Heat butter in a shallow pan on medium heat. Sauté onions and garlic until fragrant and browned but not burnt
- Add the meat t the sautéed onions/garlic and stir until no longer pink and water is released from the meat
- Season the meat with paprika, salt and pepper. Feel free to add your favorite meat spices. Mix very well to distribute the flavor and spices
- Add water and let simmer covered for 15 to 20 minutes or until liquid is reduced but the pot is not completely dry. Do not be tempted to turn the heat up; maintain medium-low heat to allow even cooking and softening of the meat
- Mix-in the mustard and ketchup for 2minutes then take off heat
- Mix-in the cream cheese off heat until well incorporated
- Serve with rice or noodles. Enjoy!
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So that’s going to wrap this up with this exceptional food Steps to Make Ultimate Creamy Beef Stew. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!