Creamy pasta bake

Creamy pasta bake

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, Creamy pasta bake. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Creamy pasta bake is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Creamy pasta bake is something that I have loved my entire life.

Many things affect the quality of taste from Creamy pasta bake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Creamy pasta bake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Creamy pasta bake is 4-6 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Creamy pasta bake estimated approx 45 minutes.

To get started with this recipe, we must prepare a few ingredients. You can have Creamy pasta bake using 16 ingredients and 7 steps. Here is how you can achieve it.

I made this for a friend that loves pasta bake but hates tomatoes, so here is a creamy no tomato pasta bake.

Ingredients and spices that need to be Take to make Creamy pasta bake:

  1. 400 g pasta
  2. 1-2 cups Broccoli
  3. 56 g butter
  4. 600 g chicken thighs (remove bones)
  5. 1100 ml milk
  6. 6 tbsp cornflour
  7. 56 g parmegiano reggiano grated
  8. 1 tsp parsley
  9. 1 tsp thyme
  10. 1 Chicken stock cube crushed
  11. 1 tsp Black pepper
  12. 1-2 cups Mushrooms
  13. 112 g peas
  14. 1 Half white onion (diced)
  15. Breadcrumbs (to taste)
  16. Grated cheese (garnish to taste)

Steps to make to make Creamy pasta bake

  1. Boil the broccoli and pasta separately. Blanch the pasta a few minutes before it is completely cooked. Drain both.
  2. Dice the chicken and fry with the onion in half the butter on a high heat until cooked through.
  3. Once chicken is cooked, add the rest of the butter and add the cornflour once melted.
  4. Whilst mixing, slowly add half of the milk to the mixture. Once fully incorporated, add herbs, black pepper, parmegiano, stock and the remaining milk.
  5. Continue to stir as the sauce at the bottom may burn, after around 5-10 minutes the sauce should have thickened up. It is ready once you can draw a path with the sauce.
  6. Mix all ingredients together in a large ovenproof dish and Sprinkle with grated cheese and breadcrumbs to your taste.
  7. Bake at 180°C or 160°C Fan for 30 minutes or until top is golden and browning.

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So that’s going to wrap it up for this exceptional food Simple Way to Make Super Quick Homemade Creamy pasta bake. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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