Crispy Wedges with Chicken & Chipotle sauce

Recipe of Super Quick Homemade Crispy Wedges with Chicken & Chipotle sauce

Crispy Wedges with Chicken & Chipotle sauce

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Substances and spices that must be Put together to make Crispy Wedges with Chicken & Chipotle sauce:

  1. Potatoes
  2. Olive oil
  3. Salt
  4. Pepper
  5. Chicken boneless/breast
  6. 1 Garlic
  7. 1 Red chilli
  8. Coriander
  9. 1 tbsp Mayo
  10. 1 tbsp Chipotle paste
  11. 1 tbsp Greek yoghurt
  12. 1 Lime juice

Instructions to make to make Crispy Wedges with Chicken & Chipotle sauce

  1. Slice the potatoes in wedges sizes
  2. Drizzle with olive oil, salt, pepper, and bake for 45mins
  3. Make bite sizes chicken. Coat the chicken with oil, salt, pepper, chilli powder, red chilli flakes, coriander powder, cumin powder etc
  4. Fry on pan until golden brown & leave aside
  5. Chop garlic and red chilli and coriander
  6. In a small bowl add mayo, chipotle paste, green yoghurt and lime juice and mix
  7. In a pan add the olive oil and fry the garlic and red chillis, add in the baked wedges and coriander and mix
  8. Serve by adding the wedges, chicken bites on top with the chipotle sauce

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