Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, crock pot roast potatoes carrots/ then vegs beef soup w remaining left overs. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
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To get started with this recipe, we have to first prepare a few components. You can have crock pot roast potatoes carrots/ then vegs beef soup w remaining left overs using 5 ingredients and 4 steps. Here is how you can achieve that.
Ingredients and spices that need to be Make ready to make crock pot roast potatoes carrots/ then vegs beef soup w remaining left overs:
- 2-cans water
- 2 can beefy mushroom soup
- 5 lb roast i use rump roast
- 1 envelope onion soup mix
- 1 medium bag small cut carrots
Steps to make to make crock pot roast potatoes carrots/ then vegs beef soup w remaining left overs
- mix soups, water, envelope onion soup mix together pour over roast in crock pot
- cook on low heat 6-8 hrs until comes apart w fork
- potatoes and carrots cook until tender maybe I hr.
- makes great gravy for rice as extra or fresh loaf bread
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