Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, Greek baked chicken and potatoes. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Greek baked chicken and potatoes is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Greek baked chicken and potatoes is something that I have loved my entire life.
Many things affect the quality of taste from Greek baked chicken and potatoes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Greek baked chicken and potatoes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Greek baked chicken and potatoes is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Greek baked chicken and potatoes estimated approx 70 mins.
To get started with this particular recipe, we have to prepare a few components. You can cook Greek baked chicken and potatoes using 9 ingredients and 3 steps. Here is how you cook that.
Ingredients and spices that need to be Make ready to make Greek baked chicken and potatoes:
- 4 chicken legs
- 500 g new potatoes
- 1 lemon
- 100 g pitted green olives
- 3 sprigs Rosemary
- Bunch fresh thyme
- 2 fresh bay leaves
- Evoo, s&p
- Big bunch watercress
Steps to make to make Greek baked chicken and potatoes
- Preheat oven 180C / 350F. Quarter lemon lengthways and put in roasting tin with chicken, potatoes, rosemary, bay leaves and thyme. Toss in 2 tbls evoo, season and roast for 45 minutes. Vegetarians can use Quorn fillets but these will only take 20 minutes)
- Remove tray from oven and squeeze in the hot lemon wedges over everything. Squish the potatoes so they will go more crispy. Add the olives, give it all a shake and return to oven for 15 minutes or until golden and the chicken is cooked through.
- Serve with watercress or salad.
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This isn’t a total overview to fast as well as easy lunch dishes however its excellent food for thought. Hopefully this will certainly get your innovative juices streaming so you can prepare scrumptious dishes for your household without doing too many square meals on your journey.
So that is going to wrap it up with this special food Recipe of Favorite Greek baked chicken and potatoes. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!