Grilled Chicken Fillets

Recipe of Any-night-of-the-week Grilled Chicken Fillets

Grilled Chicken Fillets

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Grilled Chicken Fillets is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Grilled Chicken Fillets is something that I have loved my entire life. They’re nice and they look wonderful.

Many issues can roughly influence the style high quality of Grilled Chicken Fillets, ranging from the type of elements, then the choice of contemporary elements, to learn how to make and serve it. Don’t fear about getting ready delicious Grilled Chicken Fillets at dwelling, as a result of as long as you already know the tricks, this dish could be a particular treat.

So, this time, let’s attempt it, let’s vary Grilled Chicken Fillets ourselves at dwelling. Staying with easy ingredients, this dish can present advantages in helping to maintain the health of our bodies. You can make Grilled Chicken Fillets utilizing 11 material sort and 3 manufacturing steps. Here is how you can make the dish.

Elements and spices that need to be Take to make Grilled Chicken Fillets:

  1. 2 chicken breasts, sliced into fillets
  2. 1/4 cup olive oil (approximately)
  3. Juice of 2 limes
  4. to taste Salt
  5. to taste Ground black pepper
  6. 1 tsp sugar
  7. 1 tsp minced garlic
  8. 1/2 tsp ground cumin (use 1/4 if preferred)
  9. 1 1/2 tsp smoked paprika
  10. 1 tsp garlic powder
  11. 1-3 tsp Chilli powder, depending on preference

Steps to make to make Grilled Chicken Fillets

  1. Mix all the marinade ingredients together in a zip lock bag. Add the chicken and coat well. Marinate in fridge for a minimum of 4 hours.
  2. Heat a grill pan over medium-high heat. Grill for 3-5 minutes on each side. Enjoy!
  3. I had left over roasted vegetables couscous which I used along with the chicken. I sliced the chicken into strips and it was wonderful mixed in with the couscous. I also served it with a side salad.

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