Hashed Beef Rice in 15 Minutes

Hashed Beef Rice in 15 Minutes

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, Hashed Beef Rice in 15 Minutes. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Hashed Beef Rice in 15 Minutes is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Hashed Beef Rice in 15 Minutes is something which I have loved my whole life. They’re fine and they look fantastic.

Many things affect the quality of taste from Hashed Beef Rice in 15 Minutes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Hashed Beef Rice in 15 Minutes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Hashed Beef Rice in 15 Minutes is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must prepare a few components. You can cook Hashed Beef Rice in 15 Minutes using 13 ingredients and 3 steps. Here is how you can achieve that.

I came up with this recipe as an entry for a cooking contest.

Simple, one-pan hashed beef rice.
Use tomato sauce that already contains seasonings to lessen your workload (of course, you can add extra seasonings if desired). You can use demi-glace in place of the Japanese-style Worchestershire sauce. Recipe by Tukinokagayaki

Ingredients and spices that need to be Take to make Hashed Beef Rice in 15 Minutes:

  1. 150 grams Thinly sliced beef
  2. 1 Onion
  3. 5 King oyster mushrooms
  4. 1 Broccoli
  5. 1 can Basic tomato sauce
  6. 2 tbsp Japanese-style Worcestershire sauce
  7. 1 tbsp Soy sauce
  8. 2 tbsp Cake flour
  9. 1 tbsp Butter
  10. 100 ml Water
  11. 1 Salt and pepper
  12. 1 pinch Sugar
  13. 2 servings Cooked rice

Steps to make to make Hashed Beef Rice in 15 Minutes

  1. Cut the broccoli into bite-size pieces and blanch. Thinly slice the onion and king oyster mushrooms.
  2. Melt butter in a frying pan and add onions. When the onions become translucent, add beef and king oyster mushrooms. Sprinkle flour and cook, combining everything together well.
  3. Add tomato sauce and water and mix well. Add the Japanese-style Worcestershire sauce, soy sauce, and season with salt, pepper and sugar. Add broccoli and cook for a few minutes.

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So that’s going to wrap it up with this exceptional food Simple Way to Prepare Favorite Hashed Beef Rice in 15 Minutes. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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