Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Layering burger. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Layering burger is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Layering burger is something which I’ve loved my whole life.
Many things affect the quality of taste from Layering burger, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Layering burger delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Layering burger is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Layering burger estimated approx 30 mins.
To begin with this recipe, we must prepare a few components. You can have Layering burger using 10 ingredients and 6 steps. Here is how you can achieve that.
Ingredients and spices that need to be Get to make Layering burger:
- Burger bun
- Slice cheese
- Chicken patty
- Mint chutney
- Maggie tamarind sauce
- 1 salad lettuce
- Sliced tomato
- Sliced paprika
Instructions to make to make Layering burger
- Make the patty on non stick pan
- When 90% done, place cheese slice and cover with lid
- Ghee roast bun on both sides and place lettuce
- Spread sauces. Place patty and cheese on top
- Place veggies
- Cover with bun
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So that is going to wrap it up with this special food Simple Way to Prepare Perfect Layering burger. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!