Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, Marinated Chicken and Beef Kabobs. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Marinated Chicken and Beef Kabobs is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Marinated Chicken and Beef Kabobs is something that I’ve loved my entire life. They’re nice and they look fantastic.
Many things affect the quality of taste from Marinated Chicken and Beef Kabobs, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Marinated Chicken and Beef Kabobs delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must prepare a few components. You can have Marinated Chicken and Beef Kabobs using 13 ingredients and 6 steps. Here is how you cook it.
This is such an easy dinner solution. Serve with pasta or rice pilaf on the side for a complete meal!
Ingredients and spices that need to be Prepare to make Marinated Chicken and Beef Kabobs:
- 2 chicken breasts
- 1 lb beef top sirloin
- 1 green bell pepper
- 1 red bell pepper
- 1 orange bell pepper
- 1 small pkg. white mushrooms
- 1 cup teriyaki sauce
- 1 can (6 oz) pineapple juice
- 1/2 cup packed brown sugar
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/2 tsp worcestershire sauce
- 1 1/2 tsp cornstarch
Steps to make to make Marinated Chicken and Beef Kabobs
- Cut up first 6 ingredients to bite size pieces for kabobs.
- Combine next 6 ingredients and pour half of the marinade into a large resealable plastic bag.
- Add meats to the bag, and turn to coat. Place in refrigerator for 2 hours.
- Alternating meat and veggies, prepare skewers.
- Add cornstarch to remaining marinade, and baste the skewers so that all veggies are covered in marinade as well.
- I grilled on a George Foreman, turning every few minutes, but this could also be cooked in the oven or on a regular grill. (If using regular grill, make sure to soak wooden skewers in water for 30 min. first to avoid catching fire!)
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So that is going to wrap this up with this exceptional food Easiest Way to Make Speedy Marinated Chicken and Beef Kabobs. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!