Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, Minced meat cabbage rolls. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Minced meat cabbage rolls is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Minced meat cabbage rolls is something which I have loved my entire life. They are fine and they look wonderful.
Many things affect the quality of taste from Minced meat cabbage rolls, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Minced meat cabbage rolls delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Minced meat cabbage rolls is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this particular recipe, we must first prepare a few components. You can cook Minced meat cabbage rolls using 8 ingredients and 6 steps. Here is how you cook it.
Easy recipe which you can easily convert left overs in a delicious bolognese afterwards.
Ingredients and spices that need to be Take to make Minced meat cabbage rolls:
- 250 g minced beef
- 1 cabbage
- 2 onions
- 1 garlic
- 50 g parmesan
- 1 egg
- 2 x large spoons of corn flour
- Bunch flat leaf parsley
Instructions to make to make Minced meat cabbage rolls
- Seperate the cabbage leaves to keep in whole. Cook the meat in a pan, then remove from the pan and cook onions and garlic in that same pan.
- Mix in a bowl:meat, onion/garlic/egg, corn flour,parmesan, parsley
- Boil for 5 min leaves
- Stuff the leaves with the mixture and roll them in parcels and place in the over for 20min @ 180C (fan)
- Serve with greens, beans salad and couscous for example and enjoy!
- Use the left over and spare mixture for a Bolognese sauce tomorrow!
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So that’s going to wrap it up for this exceptional food Recipe of Favorite Minced meat cabbage rolls. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!