Recipe of Award-winning My Chinese Salt & Chilli pepper Chicken Salad π π₯π
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The variety of servings that can be served to make My Chinese Salt & Chilli pepper Chicken Salad π π₯π is 1 person. So ensure this portion is enough to serve for yourself and the one you love household.
Oh sure, just to add, the time needed to cook My Chinese Salt & Chilli pepper Chicken Salad π π₯π is estimated to be round 20 minutes.
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#Mainmeal
I made this again I love it, with the onions salt and chilli pepper seasoning and diced red chilli a pinch of Red pepper flakes. It just goes with lots of meat ideas.
Elements and spices that need to be Prepare to make My Chinese Salt & Chilli pepper Chicken Salad π π₯π :
- 1 Chicken breast cut across like butterfly shape
- 2 tbls Onion diced
- 3/4 tbls Chinese salt and Chili pepper seasoning
- 1 pinch red pepper flakes 1 tsp diced chopped Chilli pepper
Instructions to make to make My Chinese Salt & Chilli pepper Chicken Salad π π₯π
- Add a little oil to the pan and cook the chicken turning over often fry on medium heat until cooked.
- Ingredients with Salt and Chilli pepper Seasoning
- Next add the onions, chopped chilli pepper the seasoning and the red pepper flakes to the pan fry for 30 secounds then mix the chicken in it. Fry both sides for 1 minute that's it turn off.
- On a serving plate arrange your salad greens and tomatoes etc what salad ingredients you like.
- Add the chicken on top add some spicy sauce and Enjoy.
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