Step-by-Step Guide to Prepare Speedy My Creamy Cajun Chicken Pasta Bake
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The number of servings that can be served to make My Creamy Cajun Chicken Pasta Bake is 8 servings. So be sure this portion is sufficient to serve for yourself and the one that you love family.
Oh sure, simply to add, the time needed to cook dinner My Creamy Cajun Chicken Pasta Bake is estimated to be around 1 hrs 10mins.
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A veg full creamy chicken bake that everyone will enjoy #mainmeal #chicken #cheese #creamy #pasta
Substances and spices that need to be Get to make My Creamy Cajun Chicken Pasta Bake:
- 4 large chicken breast diced
- Oil for pan
- 1 lb pasta
- 1 pack grated cheese
- Creamy sauce
- 250 ml cream
- 4 tbsp butter
- 3 tbsp flour
- 300 ml milk
- 3 tbsp cajun powder
- 1 tbsp paprika
- 1 tsp chilli flakes
- 1 tsp garlic powder
- Salt and pepper to taste
- Roasted veg
- 1 onion diced
- 5-6 tomato diced
- 1/2 courgette diced
- 1 pepper diced
- 1 small garlic bulb
- 2 tbsp oil for roast veg
Steps to make to make My Creamy Cajun Chicken Pasta Bake
- Chop veg season and roast for 20 mins once done squeeze out garlic from blub
- Chop chicken and brown all over set aside
- Melt butter and add flour stirring to prevent burning for 1 min
- Add milk stirring constantly
- Add 1/2 cheese,seasoning and cream cook for 5 minutes
- Cook pasta al-dente drain keeping 1 cup of pasta water aside
- Add chicken, veg and pasta mix well (if you think it's too thick add some pasta water)
- Put in oven proof dish top with remaining cheese for 30mins covered the uncovered for 10mins @180°c…enjoy
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