Step-by-Step Guide to Make Award-winning My Kind of Cottage Pie π
Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, My Kind of Cottage Pie π. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
My Kind of Cottage Pie π is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. My Kind of Cottage Pie π is something which I have loved my entire life.
Many things affect the quality of taste from My Kind of Cottage Pie π, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare My Kind of Cottage Pie π delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make My Kind of Cottage Pie π is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook My Kind of Cottage Pie π estimated approx 1 hour.
To begin with this recipe, we must prepare a few components. You can have My Kind of Cottage Pie π using 11 ingredients and 9 steps. Here is how you cook it.
Another warming Autumn Recipe, warming and comforting.
#Dinner#Beef#Potatoes β£
Ingredients and spices that need to be Make ready to make My Kind of Cottage Pie π:
- 1/2 Medium Onion diced
- 500 g Minced Beef
- 1 + 1/2 Pints Water
- 1/4 tsp salt
- 2 large Carrots chopped
- 2 Dried Beef stock cubes
- 1/2 Cup frozen peas
- 2 tbls Cornflour mixed in a little cold water
- 5 Medium Potatoes for Mash
- 1 tbls butter
- 1 tbls Worcestershire sauce
Instructions to make to make My Kind of Cottage Pie π
- Add the onions to a large frying pan with a spray of olive oil fry until opaque in colour then add the minced beef stir in and fry until there is no red coloured meat left.
- Add the salt and pepper stir in then add the water also carrots bring to the boil add the beef stock cubes and Worcestershire sauce stir in.
- Simmer stirring occasionally for 15- 20 minutes. Add the peas
- Peel and boil the potatoes. Add the cornflour to the little cold water and stir quickly into a paste then add to the minced beef needs to be Thick to hold the mashed potato on top.
- Add the Beef mix to an oven dish grease first, let it cool for about 1/2 an hour so it sets on top.
- Drain and mash the potatoes add a little Butter so they are creamy. Let cool for a few minutes then add with a tbls to the top of the minced beef.
- Add the potatoes all around the edges of the dish then wit a fork gently move from the outside to the middle so as its all covered in mash and run the fork over it to create lines down and lift so its bitty on top.
- Add the dish to a preheated oven 190Β° for 20 minutes until the potatoes are browned and crisp on top.
- Leave to cool down a little then serve and Enjoy π
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So that’s going to wrap this up with this exceptional food Easiest Way to Prepare Perfect My Kind of Cottage Pie π. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!