Oseng Baso Campur / Stir Fried Meat Balls

Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, Oseng Baso Campur / Stir Fried Meat Balls. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Oseng Baso Campur / Stir Fried Meat Balls is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Oseng Baso Campur / Stir Fried Meat Balls is something which I’ve loved my entire life. They’re fine and they look wonderful.

Many things affect the quality of taste from Oseng Baso Campur / Stir Fried Meat Balls, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Oseng Baso Campur / Stir Fried Meat Balls delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Oseng Baso Campur / Stir Fried Meat Balls is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Oseng Baso Campur / Stir Fried Meat Balls estimated approx 15 minutes.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Oseng Baso Campur / Stir Fried Meat Balls using 11 ingredients and 8 steps. Here is how you can achieve it.

Stir fried meat balls, chicken and eggs with some bean sprouts, to clean out the fridge 😄

Hope you like it!

Ingredients and spices that need to be Get to make Oseng Baso Campur / Stir Fried Meat Balls:

1. 100 grams chicken breast, cut into cubes
2. 10 meat balls, Asian ones, cut into quarters
3. 2 eggs
4. 1 handfull of bean sprouts
5. 2 garlics, smashed and chopped finely
6. Some water
7. 3 tbsp sweet soy sauce
8. 2 tbsp oyster sauce
9. Oil for frying
10. Salt
11. Pepper

Steps to make to make Oseng Baso Campur / Stir Fried Meat Balls

1. Heat the oil in a frying pan.
2. Then add and stir the garlics until fragrant
3. Then add in the eggs, make into scramble.
4. Add in the chicken, cook until turning in colour.
5. Add in the meatballs. Stir to combine.
6. Then add in the bean sprouts. Mix again.
7. Add the soy sauce and oyster sauce. Add some salt and pepper if needed.
8. Turn off the heat. Serve.

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So that is going to wrap this up with this exceptional food Recipe of Quick Oseng Baso Campur / Stir Fried Meat Balls. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!