Our Family’s Easy and Quick Beef Rice Bowl

Our Family's Easy and Quick Beef Rice Bowl

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Our Family's Easy and Quick Beef Rice Bowl. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Our Family's Easy and Quick Beef Rice Bowl is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. Our Family's Easy and Quick Beef Rice Bowl is something that I’ve loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Our Family's Easy and Quick Beef Rice Bowl, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Our Family's Easy and Quick Beef Rice Bowl delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Our Family's Easy and Quick Beef Rice Bowl is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must first prepare a few ingredients. You can have Our Family's Easy and Quick Beef Rice Bowl using 6 ingredients and 5 steps. Here is how you cook that.

I wanted to make homemade delicious beef rice bowls for my family.

To evaporate the alcohol content from sake, and not to overcook the beef. Recipe by Chibitokuma

Ingredients and spices that need to be Get to make Our Family's Easy and Quick Beef Rice Bowl:

  1. 160 grams Thinly sliced beef
  2. 1/2 Onion
  3. 100 ml Sake
  4. 2 tbsp ◎Soy sauce
  5. 1 tbsp ◎Sugar
  6. 2 tbsp ◎Mirin

Steps to make to make Our Family's Easy and Quick Beef Rice Bowl

  1. Thinly slice the onion lengthwise. Cut the beef into bite-sized pieces.
  2. Put the sake in a pot, turn on the heat, and evaporate the alcohol content. (This is important. If you don't evaporate the alcohol well enough, the resultant dish smells of alcohol.)
  3. Add the soy sauce, sugar and mirin, and bring to a boil.
  4. Add the onion to the pot from Step 3, and when it's cooked through, add the beef. The beef becomes tough when it's overcooked. So cook it quickly, then place it on the onion.
  5. Finally, serve them over rice, and add beni-shoga or ichimi spice on top to taste, and enjoy.

As your experience and confidence expands, you will certainly discover that you have a lot more all-natural control over your diet and adjust your diet plan to your individual tastes gradually. Whether you intend to serve a dish that makes use of less or more active ingredients or is a bit more or less zesty, you can make straightforward adjustments to achieve this goal. In other words, start making your dishes on time. As for standard cooking abilities for beginners you do not require to learn them however just if you understand some simple cooking techniques.

This isn’t a total overview to quick as well as easy lunch recipes but its excellent something to chew on. With any luck this will certainly obtain your creative juices flowing so you can prepare scrumptious meals for your family members without doing a lot of square meals on your journey.

So that is going to wrap it up with this special food Simple Way to Make Favorite Our Family's Easy and Quick Beef Rice Bowl. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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