Easiest Way to Prepare Favorite Oven BBQ ribs
Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, Oven BBQ ribs. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Oven BBQ ribs is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Oven BBQ ribs is something that I’ve loved my entire life. They’re nice and they look wonderful.
Many things affect the quality of taste from Oven BBQ ribs, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Oven BBQ ribs delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must first prepare a few ingredients. You can have Oven BBQ ribs using 13 ingredients and 6 steps. Here is how you cook that.
This recipe is almost too easy, it’s almost like cheating! You literally can’t go wrong, the worst that can happen is your ribs are a bit TOO tender (is too tender even a thing?). I’d highly recommend this recipe if you have a couple hours to spare.
The ribs become tender due to the long cooking time at low heat, kind of like how pulled pork becomes pull apart tender.
Ingredients and spices that need to be Take to make Oven BBQ ribs:
- 1 kg rack of spare ribs
- Dry rub
- 2 tbsp brown sugar
- 1 tbsp paprika
- 1 tsp black pepper
- 1 tsp salt
- 1 tsp chilli powder
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp cayenne
- BBQ glaze
- Bbq sauce of your choice
Instructions to make to make Oven BBQ ribs
- Preheat the oven to 120C. This heat might seem low, but it’s sufficient for cooking the meat as long as cooking time is appropriate.
- Remove the membrane from the back of the ribs. I like to use a spoon to get under the membrane and a kitchen towel to grip the membrane. I would recommend watching a video of someone doing this on YouTube, it’ll be much clearer.
- Apply the dry rub liberally all around the meat. Press it in to prevent it from fall off when moving to the oven.
- Cover a baking tray with aluminum foil to make cleanup easy, then wrap the ribs in a pouch of foil. This keeps the moisture in whilst cooking to prevent them from drying out.
- Bake for 2 hours in the foil membrane facing up. Then carefully unwrap it and apply a layer of bbq sauce to both sides. The membrane side should now be facing down. Reseal the pouch and cook for 30 more minutes.
- Finally, unwrap the foil on top and apply a layer of bbq sauce to the top of the ribs. Broil/grill under high heat to caramelize the bbq sauce, then remove the ribs from the oven and allow to cool for 5 minutes before eating.
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So that is going to wrap it up for this exceptional food Recipe of Quick Oven BBQ ribs. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!