Pan Potato

Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, Pan Potato. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Pan Potato is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They are nice and they look fantastic. Pan Potato is something that I’ve loved my whole life.

Many things affect the quality of taste from Pan Potato, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Pan Potato delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few components. You can cook Pan Potato using 5 ingredients and 6 steps. Here is how you cook it.

For weight gain

Ingredients and spices that need to be Prepare to make Pan Potato:

  1. 4 small potatoes
  2. Half an onion
  3. Salt
  4. Lemon pepper spice
  5. Chicken seasoning

Instructions to make to make Pan Potato

  1. Wash and peel four potatoes
  2. Wash the peeled potatoes and dice them
  3. Dice half an onion
  4. Oil a pan and set on low heat. Then cook the onions until translucent.
  5. Add the potatoes and add 1/4 cup of water. Season the dish and put a lid on the pan.
  6. Cook until the water has evaporated and the potatoes are cooked.

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So that is going to wrap it up for this special food Recipe of Perfect Pan Potato. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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