Step-by-Step Guide to Prepare Perfect Philly Cheese Steak Sandwiches
Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, Philly Cheese Steak Sandwiches. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Philly Cheese Steak Sandwiches is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Philly Cheese Steak Sandwiches is something that I have loved my entire life. They are fine and they look fantastic.
Many things affect the quality of taste from Philly Cheese Steak Sandwiches, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Philly Cheese Steak Sandwiches delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Philly Cheese Steak Sandwiches is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Philly Cheese Steak Sandwiches estimated approx 30 minutes.
To get started with this recipe, we must prepare a few ingredients. You can cook Philly Cheese Steak Sandwiches using 12 ingredients and 4 steps. Here is how you cook that.
Here's a quick attempt at Philly cheese steak sandwiches. I used Provolone cheese here as I got a good deal for it at the deli. 🇺🇲🔔🐄🧀🥩🥖
Ingredients and spices that need to be Prepare to make Philly Cheese Steak Sandwiches:
- 1/2 kg beef, thinly sliced
- 2 medium onions, thinly sliced
- splash red wine or balsamic vinegar
- 2 tbsp butter
- 4 tbsp olive oil
- 2 red bell peppers, julienned
- 1/2 tsp salt
- 1 tsp black pepper
- 1 tsp paprika
- 2 tsp Italian seasoning
- 4 hoagie rolls or baguettes
- sliced Provolone or Swiss cheese
Instructions to make to make Philly Cheese Steak Sandwiches
- Melt butter and 1 tbsp of olive oil on medium heat. Add the onions, sauté for a few minutes until transparent. Reduce heat to medium low and fry until caramelised, turning occasionally, about 15 to 20 minutes. Deglaze the pan with a bit of vinegar and set aside.
- Mix the beef and the seasonings.
- On medium heat, sauté for 5 minutes or until no longer pink, add the bell peppers, sauté for five more minutes until peppers are softened. Turn off the heat and mix in the onions.
- Fill the rolls with beef mixture, top with sliced cheese and toast until cheese melts. Serve immediately.
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So that’s going to wrap it up with this special food Simple Way to Make Favorite Philly Cheese Steak Sandwiches. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!