Potatoes Riojana’s style

Potatoes Riojana’s style

Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, Potatoes Riojana's style. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Potatoes Riojana's style is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Potatoes Riojana's style is something that I have loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Potatoes Riojana's style, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Potatoes Riojana's style delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few ingredients. You can have Potatoes Riojana's style using 10 ingredients and 3 steps. Here is how you cook it.

The recipe, it's consists of a traditional potato stew with peppers, chorizo ​​​​and bay leaf, I also add Pumpkin, I hope you like it.

Ingredients and spices that need to be Make ready to make Potatoes Riojana's style:

  1. 1 green bell pepper
  2. 1 red bell pepper
  3. Pumpkin
  4. 2 medium potatoes
  5. Onion and minced garlic
  6. Chorizo
  7. 500 ml chicken broth
  8. Salt and chopped parsley
  9. evoo
  10. 2 Bay leaves

Instructions to make to make Potatoes Riojana's style

  1. We gather the ingredients, peel and chop the onion, chop the garlic cloves, de-seed the peppers and cut them to taste, chop the pumpkin, peel and snap the potatoes and reserve everything.
  2. We fry 4' with EVOO, salt and chopped parsley, the garlic cloves and the onion, remove the skin from the chorizo, cut it and add it to the previous sauce, fry it 2', add the potatoes, the 2 types of pepper, pumpkin, EVOO, salt, parsley, chicken broth and bay leaves, stir it, cover it, lower the heat and let it cook for 40'.
  3. We remove the bay leaves, plate the recipe, decorate to taste and serve. Enjoy the recipe.

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So that is going to wrap it up for this special food Steps to Prepare Perfect Potatoes Riojana's style. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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