Smothered beef cutlets

Smothered beef cutlets

Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, Smothered beef cutlets. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Smothered beef cutlets is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Smothered beef cutlets is something which I’ve loved my entire life.

Many things affect the quality of taste from Smothered beef cutlets, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Smothered beef cutlets delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Smothered beef cutlets is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Smothered beef cutlets estimated approx 45 mins.

To begin with this recipe, we must first prepare a few ingredients. You can have Smothered beef cutlets using 8 ingredients and 6 steps. Here is how you can achieve it.

Mmmm gravy!!

Ingredients and spices that need to be Take to make Smothered beef cutlets:

  1. 1/2 stick pepperidge farms jalepeno cheese (grated)
  2. 2 vine tomatoes
  3. 1/2 bundle of celery (chopped)
  4. 2 can cream of mushroom soup
  5. 1 packages lipton onion soup mix
  6. 2 clove garlic (minced)
  7. 1 beef stock
  8. 6 angus beef cutlets (seasoned with pampered chef chipotle rub and sun dried tomato herb seasoning)

Steps to make to make Smothered beef cutlets

  1. Combine cream of mushroom, onion soup mix, tomatoes, celery, and garlic.
  2. Gradually add beef stock, (just enough to give flavor but not to make mixture watery)
  3. Heat mixture in large skillet between medium and high heat, stirring occassionally for about 4 minutes.
  4. Place defrosted and seasoned beef cutlets into skillet making sure that they are all covered with sauce.
  5. Cover and let simmer for about 5 minutes then flip cutlets and let simmer covered for another 5 minutes
  6. Add cheese and stir occassionally for about 8-10 minutes

As your experience and also confidence grows, you will certainly discover that you have more all-natural control over your diet plan and adapt your diet regimen to your personal tastes with time. Whether you intend to offer a recipe that uses fewer or even more components or is a little basically spicy, you can make basic adjustments to achieve this goal. In other words, start making your dishes on time. As for standard cooking abilities for newbies you don’t need to learn them however only if you grasp some straightforward food preparation techniques.

This isn’t a full overview to fast and also very easy lunch dishes yet its excellent something to chew on. With any luck this will certainly obtain your creative juices flowing so you can prepare scrumptious meals for your household without doing too many heavy meals on your journey.

So that’s going to wrap this up with this exceptional food Recipe of Speedy Smothered beef cutlets. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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