Spicy Meatballs in Tomato Sauce aka soutzoukakia

Spicy Meatballs in Tomato Sauce aka soutzoukakia

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, Spicy Meatballs in Tomato Sauce aka soutzoukakia. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Spicy Meatballs in Tomato Sauce aka soutzoukakia is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Spicy Meatballs in Tomato Sauce aka soutzoukakia is something that I’ve loved my whole life.

Many things affect the quality of taste from Spicy Meatballs in Tomato Sauce aka soutzoukakia, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Spicy Meatballs in Tomato Sauce aka soutzoukakia delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Spicy Meatballs in Tomato Sauce aka soutzoukakia is 5 portions. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Spicy Meatballs in Tomato Sauce aka soutzoukakia estimated approx 1 hour.

To begin with this recipe, we have to first prepare a few components. You can have Spicy Meatballs in Tomato Sauce aka soutzoukakia using 28 ingredients and 10 steps. Here is how you can achieve it.

A delicious heartwarming recipe.
A recipe that comes from the Greeks that used to live in Smirni (now called Izmir) in the coast of Asia Minor, now a Turkish territory, and where displaced many years ago, in 1922. #comfortfood that makes Greek hearts beat a little faster.
Spicy, tasty and sooo yummy.
You can serve it with mushed potatoes, rice or French fries.

Ingredients and spices that need to be Get to make Spicy Meatballs in Tomato Sauce aka soutzoukakia:

  1. For meatballs
  2. 500 gr ground beef
  3. 50 gr toasts or dry – stale bread
  4. 1 large onion
  5. 2 cloves garlic
  6. 2 pinches sea salt
  7. 1 1/2 pinch ground cinnamon
  8. 1 1/2 pinch ground cumin
  9. 1 1/2 pinch sweet paprika
  10. 150 ml sweet red wine (if you can find mavrodafni in greek shops it would be ideal otherwise you can use Portuguese port)
  11. For the tomato sauce
  12. 50 ml extra virgin olive oil
  13. 1 large onion
  14. 2 cloves garlic
  15. 1 1/2 teaspoon condensed tomato paste
  16. 300-350 gr tomato sauce (either grate repipe tomatoes or ready made tomato sauce)
  17. 2 pinch sea salt
  18. 1 1/2 pinch ground cinnamon
  19. 1 1/2 pinch ground cumin
  20. 1 1/2 pinch sweet paprika
  21. 150 ml sweet red wine (if you can find mavrodafni in greek shops it would be ideal otherwise you can use Portuguese port)
  22. 2 pinches sugar
  23. For the mashed potatoes
  24. 500 gr potatoes
  25. 1 lamp butter
  26. 50 ml milk
  27. sea salt to taste
  28. 1 pinch nutmeg

Steps to make to make Spicy Meatballs in Tomato Sauce aka soutzoukakia

  1. Add the crisps in a large bowl and drizzle with wine, let it soak and mix until smooth.
  2. Add the ground beef, the crushed garlic and the ground onion, with all its juices.
  3. Add the spices and just until just combined. Set aside
  4. In a pot heat the olive oil over medium fire. Add the ground onion and cook until soft.
  5. Add the tomato paste and cook it over for a couple of minutes.
  6. Add the tomato sauce, the wine and the spices and let it simmer.
  7. Place a pan over medium heat and add a splash of olive oil. Form bite sized meat balls and add in the pan. Turn the meatballs almost instantly, as soon as they change colour.
  8. Add in the simmering sauce and simmer for a quarter of hour.
  9. Prepare your mushed potatoes, rice or french fries and serve with a glass of red wine.
  10. If you want to prepare my mushed potatoes recipe. Peel the potatoes cut in large chunks, add in a pot with water and salt. Bring to the boil and cook until soft. Drain and mush, add the milk and butter and mix well.

As your experience and self-confidence expands, you will certainly discover that you have extra all-natural control over your diet plan and adjust your diet regimen to your personal preferences gradually. Whether you intend to serve a recipe that makes use of less or more components or is a little basically spicy, you can make easy modifications to attain this objective. Simply put, begin making your recipes promptly. As for fundamental cooking skills for novices you don’t need to discover them but only if you master some basic cooking strategies.

This isn’t a total guide to fast as well as simple lunch recipes but its good food for thought. Hopefully this will get your creative juices flowing so you can prepare tasty dishes for your household without doing too many heavy meals on your journey.

So that is going to wrap this up with this exceptional food Recipe of Perfect Spicy Meatballs in Tomato Sauce aka soutzoukakia. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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