Split Mung beans w braised Beef

Simple Way to Make Speedy Split Mung beans w braised Beef

Split Mung beans w braised Beef

Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, Split Mung beans w braised Beef. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Split Mung beans w braised Beef is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Split Mung beans w braised Beef is something which I have loved my whole life. They’re nice and they look wonderful.

Many things affect the quality of taste from Split Mung beans w braised Beef, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Split Mung beans w braised Beef delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Split Mung beans w braised Beef using 14 ingredients and 3 steps. Here is how you cook it.

Pantry /Freezer meals

Ingredients and spices that need to be Make ready to make Split Mung beans w braised Beef:

  1. For Mung beans:
  2. 1 cup boiled mung beans
  3. 2 cloves garlic crushed
  4. 2 cups chopped fresh spinach or 1cup frozen spinach
  5. 1/2 tsp turmeric & chilli powder
  6. 1 tbsp oil
  7. to taste Salt
  8. 1/2 tsp sugar or jaggery
  9. For braised Beef :
  10. 500 gms beef cubes (if using frozen, please thaw)
  11. 1 tsp each chilli, pepper, oregano and salt
  12. 3-4 cloves crushed garlic
  13. 2 tbsp olive oil
  14. Juice of 1 lime

Instructions to make to make Split Mung beans w braised Beef

  1. For braised Beef : mix all ingredients together and let the meat marinate for 2-3 hours or overnight
  2. In a hot hot skillet place beef and stir fry until done to your liking, pour in lime juice and let it rest for a few minutes
  3. For Mung beans :in a hot pan add oil, garlic chilli powder, turmeric, salt and sugar and stir fry for a minute or two, now add spinach and cook for 5 minutes, stir in boiled mung beans and continue cooking for 5-10 minutes, turn heat off, let it rest and serve as a base with beef

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So that’s going to wrap this up with this special food Recipe of Speedy Split Mung beans w braised Beef. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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