Steamed Pork Ribs

Recipe of Favorite Steamed Pork Ribs

Steamed Pork Ribs

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, Steamed Pork Ribs. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Steamed Pork Ribs is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Steamed Pork Ribs is something that I have loved my whole life. They’re nice and they look fantastic.

Many things affect the quality of taste from Steamed Pork Ribs, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Steamed Pork Ribs delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few components. You can have Steamed Pork Ribs using 12 ingredients and 9 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make Steamed Pork Ribs:

  1. Pork Ribs (cut into small pcs)
  2. 1/4 cup black beans (washed)
  3. 1 tbsp corn starch
  4. 1 tbsp oyster sauce
  5. 1/2 tsp salt
  6. 1 tsp sugar
  7. 1/2 tbsp soya sauce
  8. 2 gloves of garlic (minced)
  9. 1 inch ginger (minced)
  10. small piece of orange peel (thinly chopped)
  11. 1 red chilli
  12. 1 spring onion (chopped)

Steps to make to make Steamed Pork Ribs

  1. Wash the black beans and soak it in water.
  2. Mix pork with 1tbsp corn starch in a bowl. Rinse the ribs in water and massage the ribs and clean the ribs.
  3. Pat dry the pork with kitchen towel.
  4. Add oyster sauce, salt, sugar, soya sauce, ginger, garlic, orange peel. and mix them well with the pork.
  5. Chop the black bean and mix it into the pork as well.
  6. Add 2 tbsp of corn starch into the pork and mix.
  7. Place the pork evenly on a flat plate and place red chilli on top, steam it. (make sure the water covers the holder and reach the bottom of the plate).
  8. On high heat, steam for 30 mins.
  9. Serve with spring onions.

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This isn’t a complete guide to fast and also easy lunch recipes but its excellent something to chew on. Hopefully this will obtain your creative juices flowing so you can prepare delicious meals for your family members without doing a lot of heavy meals on your trip.

So that’s going to wrap this up for this special food How to Make Any-night-of-the-week Steamed Pork Ribs. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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