Easiest Way to Prepare Any-night-of-the-week Thai Green Curry Chicken
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Oh sure, simply to add, the time wanted to cook dinner Thai Green Curry Chicken is estimated to be round 30 minutes.
So, this time, let’s strive it, let’s vary Thai Green Curry Chicken ourselves at house. Staying with easy ingredients, this dish can provide advantages in helping to take care of the health of our our bodies. You may make Thai Green Curry Chicken utilizing 9 material type and 7 manufacturing steps. This is make the dish.
Ingredients and spices that should be Get to make Thai Green Curry Chicken:
- 200 g chicken thigh
- 150 ml water
- 200 ml full fat coconut milk
- 50 g green curry paste
- 3 green bird's eye chill
- 3 red bird's eye chilli
- 5 kaffir lime leaves
- 1.5 tsp fish sauce
- Fine granulated sugar/palm sugar to taste
Steps to make to make Thai Green Curry Chicken
- Set Instant Pot on saute mode.
- Pour coconut milk into pot.
- Add in green curry paste and mix well.
- Add Kaffir lime leaves and bird's eye chillies.
- Add chicken and eggplant.
- Stir well until chicken is fully cooked through
- Add fish sauce and sugar, adjust sugar according to taste.
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