Easiest Way to Prepare Award-winning Thai Meatballs Curry with Rice
Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, Thai Meatballs Curry with Rice. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Thai Meatballs Curry with Rice is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Thai Meatballs Curry with Rice is something that I’ve loved my entire life. They’re fine and they look wonderful.
Many things affect the quality of taste from Thai Meatballs Curry with Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Thai Meatballs Curry with Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Thai Meatballs Curry with Rice is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Thai Meatballs Curry with Rice estimated approx 45 minutes.
To get started with this particular recipe, we must prepare a few components. You can have Thai Meatballs Curry with Rice using 13 ingredients and 4 steps. Here is how you can achieve it.
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Ingredients and spices that need to be Prepare to make Thai Meatballs Curry with Rice:
- 260 g minced beef
- 150 g rice
- 1 onion
- 1 carrots
- 15 g spinach
- 1 big courgette
- 10 g chicken stock paste
- 15 g thai mix spicy
- 10 g thai yellow curry paste
- 1 medium spring onion
- 1 lime
- Olive oil
- Salt and pepper
Instructions to make to make Thai Meatballs Curry with Rice
- Prepare ingredients
- Make meatballs by mixing minced beef, 40 ml water, breadcrumbs, lime zest and thai mix spicy. Add salt and pepper to season it.
- Cook the meatballs in heated pan with the drill of olive oil for 7 minutes, once it is getting browns on all side, add carrots and onions, stir it for 5 minutes. Then add the coconut milk, 150ml water and chicken stock paste. Cook it for another 5 minutes. Then add courgette, then add the spinach. Adjust the salt and pepper for your own preference.
- Take out the rice in small bowl, then flip it in your dishes. Add the curry sauce, then garnish with spring onions, and drops of lime juice. Now you can serve it
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So that’s going to wrap it up with this exceptional food Recipe of Favorite Thai Meatballs Curry with Rice. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!