Tricolour Rice Bowl with Beef Mince

Tricolour Rice Bowl with Beef Mince

Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, Tricolour Rice Bowl with Beef Mince. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Tricolour Rice Bowl with Beef Mince is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Tricolour Rice Bowl with Beef Mince is something that I have loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Tricolour Rice Bowl with Beef Mince, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Tricolour Rice Bowl with Beef Mince delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few ingredients. You can have Tricolour Rice Bowl with Beef Mince using 14 ingredients and 8 steps. Here is how you can achieve that.

I usually use minced beef to make burgers or stuffed cabbage. It takes time to cook, so I wanted to have a quick dish using minced beef.

Add some ginger to disguise the beef's strong flavour if necessary.
This sauce is quite salty. Make a big batch and use for your lunch box!
The minced beef absorbs the sauce when left overnight. Recipe by *Tatou*

Ingredients and spices that need to be Prepare to make Tricolour Rice Bowl with Beef Mince:

  1. Gingered beef
  2. 250 grams Minced beef
  3. 1/2 tbsp ○Sugar
  4. 1/2 tbsp ○Mirin
  5. 3 tbsp ○Soy sauce
  6. 1 tbsp ○Sake
  7. 2 cm from a tube ○Ginger
  8. Scrambled eggs
  9. 2 Eggs
  10. 1 tsp Sugar
  11. 1 tsp Soy sauce
  12. Spinach
  13. 5 heads? as much (to taste) Spinach
  14. 1 for blanching Salt

Instructions to make to make Tricolour Rice Bowl with Beef Mince

  1. Prepare the spinach. Boil the water and add the spinach, roots first. Blanch quickly and soak in a bowl of water to remove the bitterness.
  2. Squeeze out the excess water and cut into bite-sized lengths (3-4 cm long?).
  3. Make the eggs. Beat the eggs. Add the sugar and soy sauce, then mix well.
  4. Heat some vegetable oil (not listed in the ingredients) in a frying pan. Add the egg mixture and stir until crumbly.
  5. Make the gingered beef. Combine the ○ ingredients.
  6. Heat some vegetable oil (not listed in the ingredients) in a frying pan and add the minced meat. Fry until the beef starts to change colour and crumble.
  7. Add the Step 5 ingredients to Step 6 and continue to cook. Reduce the sauce until it is slightly below the top of the mince. You can reduce more or less to taste.
  8. Arrange the beef, eggs, and spinach on cooked rice.

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So that is going to wrap it up with this special food Simple Way to Make Super Quick Homemade Tricolour Rice Bowl with Beef Mince. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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