Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, Twisted Beef Burritos. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Twisted Beef Burritos is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Twisted Beef Burritos is something which I’ve loved my entire life. They are nice and they look wonderful.
Many things affect the quality of taste from Twisted Beef Burritos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Twisted Beef Burritos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Twisted Beef Burritos is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Twisted Beef Burritos estimated approx 45 mins.
To begin with this recipe, we have to prepare a few ingredients. You can cook Twisted Beef Burritos using 16 ingredients and 7 steps. Here is how you can achieve that.
So many variations. So good.
Ingredients and spices that need to be Make ready to make Twisted Beef Burritos:
- 1 1/2 lb ground beef
- 2 burrito size tortillas
- 4 tbsp guacamole
- 1 cup salsa
- 2 tbsp cumin
- 1 tbsp paprika
- 1 tbsp cayenne pepper
- 1 tbsp onion powder
- 2 tsp garlic powder
- 1 cup beef stock
- 1 roasted bell pepper; red, yellow, or orange; cut into strips
- 1 cup shredded cheddar and jack cheeses
- 1/2 cup white rice
- 1 cup water
- 1/2 cup mole sauce
- 1 salt and pepper
Steps to make to make Twisted Beef Burritos
- Heat large saute pan. Add beef. No oil. Add dried spices. Saute for approximately 10 minutes or until beef is fully browned. Drain.
- To roast bell peppers, toss with minimal oil and roast at 400° until skin is peeling, turning once or twice during cooking.
- Return beef to pan. Add stock. Cook until stock has evaporated. Add salsa. Cook until salsa is almost evaporated.
- Cook white rice according to package directions. Toss with mole sauce.
- Layer the burrito shell in this order. Guacamole, beef, rice, bell peppers, and cheese. Roll and serve!
- Variations; Add pinto or black bean puree or whole, salsa verde, more mole sauce, pico de gallo, roasted tomatoes, spanish rice, mexican rice pilaf, bacon.
- Works with steak, chicken, and pork.
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So that is going to wrap it up with this exceptional food Recipe of Award-winning Twisted Beef Burritos. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!