Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, 🇨🇺Cuban 🇨🇺 Beef Picadillo. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
🇨🇺Cuban 🇨🇺 Beef Picadillo is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. 🇨🇺Cuban 🇨🇺 Beef Picadillo is something which I have loved my entire life.
Many things affect the quality of taste from 🇨🇺Cuban 🇨🇺 Beef Picadillo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare 🇨🇺Cuban 🇨🇺 Beef Picadillo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make 🇨🇺Cuban 🇨🇺 Beef Picadillo is 4 Servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook 🇨🇺Cuban 🇨🇺 Beef Picadillo estimated approx 2 hrs.
To get started with this recipe, we must prepare a few components. You can cook 🇨🇺Cuban 🇨🇺 Beef Picadillo using 15 ingredients and 6 steps. Here is how you cook it.
Love cooking with Cuban flavours atm. I also love the simplicity & rustic nature to the dishes. This is a very simple yet flavoursome dish for the whole family to enjoy. I used sweet potato in this recipe & served it with Roasted Cauliflower & Mushrooms. Traditionally served with Rice & Black beans.
Ingredients and spices that need to be Get to make 🇨🇺Cuban 🇨🇺 Beef Picadillo:
- 500 gm Steak mince
- 1 Red Onion roughly chopped
- 4 cloves finely sliced garlic
- 2 tsp Oregano, Cumin, Sweet Paprika
- 1 tsp Smoked Paprika
- 2 Bay leaves
- 2 tbsp Apple Cider Vinegar
- 1 tin chopped tomatoes
- 1 chicken stock cube of choice
- 1 roasted red pepper sliced
- 1 sweet potato diced
- 1/2 cup raisins
- 1/2 cup pimento stuffed olives sliced into 3
- Chopped coriander to finish
- S&P
Steps to make to make 🇨🇺Cuban 🇨🇺 Beef Picadillo
- Firstly roast the pepper over a flame till scorched & place in a bowl wrapped in cling film & set aside.
- Fry beef in a hot oil till brown. Add onions & cook on medium heat for 5/10 mins. Deglaze pan using the vinegar.
- Add spices & garlic continue to cook for a few more minutes.
- Pour in tomatoes then fill tin with cold water twice & add to the pan. Stir in the stock cube.
- Scrape skin from the roasted pepper & slice. Add to the pot along with the potato. Cook for about 2 hrs on low heat.
- To finish add olives turn up heat to drive liquid away. Season to taste & serve with chopped coriander.
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So that’s going to wrap it up for this special food Step-by-Step Guide to Prepare Speedy 🇨🇺Cuban 🇨🇺 Beef Picadillo. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!