🍲🍝🥗Chicken Yakhni Pulo Biryani🥗🍝🍲

🍲🍝🥗Chicken Yakhni Pulo Biryani🥗🍝🍲

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, 🍲🍝🥗Chicken Yakhni Pulo Biryani🥗🍝🍲. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

🍲🍝🥗Chicken Yakhni Pulo Biryani🥗🍝🍲 is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. 🍲🍝🥗Chicken Yakhni Pulo Biryani🥗🍝🍲 is something which I’ve loved my entire life.

Many things affect the quality of taste from 🍲🍝🥗Chicken Yakhni Pulo Biryani🥗🍝🍲, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare 🍲🍝🥗Chicken Yakhni Pulo Biryani🥗🍝🍲 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make 🍲🍝🥗Chicken Yakhni Pulo Biryani🥗🍝🍲 is 6-8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook 🍲🍝🥗Chicken Yakhni Pulo Biryani🥗🍝🍲 estimated approx 1hr 30min.

To begin with this recipe, we must first prepare a few ingredients. You can have 🍲🍝🥗Chicken Yakhni Pulo Biryani🥗🍝🍲 using 36 ingredients and 9 steps. Here is how you cook it.

#Eidspecialrecipe #specialoccasion #familygettogether #dinnermeal #Pakistanicuisine #Indiancuisine #indopakfamousrecipes

Ingredients and spices that need to be Prepare to make 🍲🍝🥗Chicken Yakhni Pulo Biryani🥗🍝🍲:

  1. For yakhni (meat stock)
  2. 1 kg chicken pieces (Lamb, mutton, beef)
  3. 1/2 medium onion
  4. 2 black cardamom
  5. 10-12 peppercorns
  6. 6-7 clove
  7. 2 cinnamon stick
  8. 2 bay leaf
  9. 1/2 tsp nutmeg powder
  10. 1/2 tsp mace powder
  11. 6 cloves garlic
  12. 2 inches ginger
  13. 1 tsp coriander seeds
  14. 3 cups water
  15. 1 tsp salt or (to taste)
  16. For Masala (curry)
  17. 1/4 cup oil or ghee
  18. 1/2 medium sliced onion
  19. 1/2 tsp ginger
  20. 1/2 tsp garlic paste
  21. 1/2 medium chopped tomato
  22. 1 tsp cumin seeds
  23. 1/2 cup yoghurt
  24. 1/2 tsp coriander powder
  25. 1/2 tsp red chilli powder or (to taste)
  26. 1 tsp garam masala powder
  27. 2 green cardamom
  28. 1/4 tsp yellow food colour
  29. For garnishing (optional)
  30. 1 tablsp Mint leaf
  31. 1 tblsp coriander leaf
  32. 4-5 lemon wedges
  33. 1 tomato slice
  34. 2 whole green chillies
  35. 2 whole green chillies
  36. 2 tblsp fried onions

Instructions to make to make 🍲🍝🥗Chicken Yakhni Pulo Biryani🥗🍝🍲

  1. #STEP_1

    First wash the rice in a plain water 3 to 4 time & soak the rice in a water 40-45min.
    In a cooking pot, take water, chicken and a teaspoon of salt. Turn on the flame. Add to it, all the yakhni (stock) ingredients and boil for around 20 minutes or until chicken gets done.

  2. #STEP_2

    Strain the chicken stock with chicken pieces aside. The 'yakhni'(stock) is ready.

  3. #STEP_3

    In a pan, heat oil and fry onions. Take 1/4 of it and keep aside.

    #STEP_4

    In the remaining onions, add cumin seeds, ginger garlic paste, tomatoes, salt (if you need) red chilli powder, coriander powder and stir fry for 3 minutes.

  4. #STEP_5

    Add yogurt, garam masala and green cardamom. Cook on a medium high heat till the tomatoes get tender.

  5. #STEP_6

    Add chicken pieces to the masala and let it simmer for another 2 minutes.

  6. #STEP_8

    Sprinkle fried onions, coriander leaf, mint leaf tomato slice, lemon wedges, yellow food colour on the rice, add a tbsp of ghee or oil and seal the pot with foil or kitchen tea towel so that the flavors do not escape.

  7. #STEP_9

    Cook on a low heat for 10-15 minutes or till the rice is done.

  8. #STEP_7

    Add this masala to the prepared yakhni (stock) in the cooking pot, turn on the heat.add the rice & cook the rice uncovered for 5 minutes or till water dries up.

  9. #STEP_10

    Enjoy the hot Yakni Pulao Biryani with fresh salad & raita.

As your experience and also self-confidence expands, you will certainly locate that you have a lot more all-natural control over your diet and adapt your diet to your individual tastes in time. Whether you intend to offer a dish that utilizes less or more components or is a little bit basically hot, you can make easy adjustments to attain this goal. In other words, start making your dishes promptly. As for fundamental food preparation skills for novices you do not need to discover them yet only if you understand some basic cooking techniques.

This isn’t a full guide to fast and also simple lunch dishes but its good food for thought. Hopefully this will certainly get your creative juices streaming so you can prepare scrumptious dishes for your family members without doing too many heavy meals on your journey.

So that’s going to wrap this up for this exceptional food Easiest Way to Make Super Quick Homemade 🍲🍝🥗Chicken Yakhni Pulo Biryani🥗🍝🍲. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

Leave a Comment