Simple Way to Prepare Speedy Spiced Chicken and Vegetables in Slow Cooker #cookingwithherbs
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The number of servings that may be served to make Spiced Chicken and Vegetables in Slow Cooker #cookingwithherbs is 2 servings. So ensure this portion is enough to serve for yourself and the one that you love family.
Oh yes, just to add, the time needed to cook Spiced Chicken and Vegetables in Slow Cooker #cookingwithherbs is estimated to be around 2h30 mins.
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#cookingwithherbs
Ingredients and spices that must be Take to make Spiced Chicken and Vegetables in Slow Cooker #cookingwithherbs:
- 3 chicken breasts
- 1 courgette
- 1 brown onion
- 3 mixed peppers
- 3 baby portobello mushrooms
- 1 tin chopped tomato
- Olive oil
- 1 bay leaf
- Herbs: oregano, basil, coriander
- 1 tsp Spices: pepper, hot Chili powder, garam masala, paprika
Instructions to make to make Spiced Chicken and Vegetables in Slow Cooker #cookingwithherbs
- Slice mushrooms onion and courgette.
Dice the mix peppers - Use the spice and rub it on the chicken. I used more than 1 tsp of each.
- Put the vegetables first with olive oil.
Pour the tin of chopped tomato on top and don't mix.
- Add the 3 whole chicken breasts. Do not cut it otherwise it will be dry.
- Cook it for at least 2h30. More if you like your vegetables softer.
- Enjoy
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