Recipe of Favorite Air-Fried Chicken Parmesan
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The variety of servings that can be served to make Air-Fried Chicken Parmesan is 1 serving. So make certain this portion is sufficient to serve for yourself and your loved one family.
So, this time, let’s attempt it, let’s differ Air-Fried Chicken Parmesan ourselves at home. Staying with easy components, this dish can present benefits in helping to keep up the health of our our bodies. You may make Air-Fried Chicken Parmesan using 10 materials type and 6 manufacturing steps. This is easy methods to make the dish.
Ingredients and spices that need to be Prepare to make Air-Fried Chicken Parmesan:
- 1 thick chicken breast, cut in half
- 1/8 cup dried breadcrumbs
- 1/8 cup grated parmesan
- Salt to taste
- Cracked black pepper to taste
- 1/4 tsp mixed dried herbs
- 1 small egg, beaten
- Cooking spray
- 2 tbsp grated mozzarella
- 2-4 tsp Marinara sauce (I used the sauce attached)
Instructions to make to make Air-Fried Chicken Parmesan
- Mix together the breadcrumbs, parmasan cheese, mixed herbs, salt and pepper in a bowl. Set aside.
- Using a meat tenderiser flatten the chicken pieces.
- Preheat air fryer to 190c for 3 minutes.
- In the meantime dip the chicken in the egg then coat on all sides with the breadcrumb mixture. Spray both sides with cooking spray. Air-fry for 7 minutes, turning once. Note that times may varying.
- Top each chicken piece with 1-2 teaspoons of marinara sauce then sprinkle with cheese. Air-fry for further 3 minutes or until cheese has melted.
- Serve immediately with pasta or salad.
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