Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Beef enchiladas with salsa and guacamole. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Beef enchiladas with salsa and guacamole is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Beef enchiladas with salsa and guacamole is something that I’ve loved my whole life.
Many things affect the quality of taste from Beef enchiladas with salsa and guacamole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Beef enchiladas with salsa and guacamole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Beef enchiladas with salsa and guacamole is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Beef enchiladas with salsa and guacamole estimated approx 20mins.
To get started with this particular recipe, we must first prepare a few ingredients. You can have Beef enchiladas with salsa and guacamole using 18 ingredients and 9 steps. Here is how you can achieve it.
I usually make fajitas but I thought I’d give enchiladas a go. It turned out to be simpler than I thought.
Ingredients and spices that need to be Get to make Beef enchiladas with salsa and guacamole:
- 250 g beef mince
- 1 onion
- 1 tsp cumin
- 2 tsp smoked paprika
- 1 tsp chilli flakes
- Beef stock
- 1 tbsp tomato paste
- 6 tortillas
- 100 g cheese
- Handful cherry tomatoes
- 2 spring onions
- Bunch fresh coriander
- Olive oil
- Salt and pepper
- See ingredients for Guacamole in linked recipe
Steps to make to make Beef enchiladas with salsa and guacamole
- Preheat the oven to 180
- Finely dice the onion and soften in a pan on a medium heat
- Add the beef mince, paprika, cumin and chilli flakes. Stir and brown the mince
- Mix the stock and tomato paste. Add to the pan. Reduce
- To make the salsa mix chopped tomatoes, spring onions, coriander with oil and season with salt and pepper
- Make the guacamole (see linked recipe)
- Fill the tortillas with the beef like this
- Cover in grated cheese and cook in the oven for 5 – 10 mins
- Serve topped with salsa and guacamole
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So that’s going to wrap this up for this special food Recipe of Perfect Beef enchiladas with salsa and guacamole. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!