Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, Beef Salad. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Beef Salad is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Beef Salad is something that I’ve loved my entire life.
Many things affect the quality of taste from Beef Salad, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Beef Salad delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to first prepare a few components. You can have Beef Salad using 15 ingredients and 3 steps. Here is how you cook that.
My easy beef salad so fresh , delicious and tasteful 😍 #saladcontest #salad
Ingredients and spices that need to be Get to make Beef Salad:
- 200 gram beef rum steak, fat removed
- 1 Apel thinly sliced
- 50 gram dried vermicelli noodles (glass noodles) soak and drain
- 30 ml lime juice
- 15 ml fish sauce
- 2 teaspoon finely chopped palm sugar
- 1 tablespoon finely chopped fresh lemongrass
- 1 kaffir lime leaves, thinly sliced
- 1 long fresh red chilli, finely chopped
- 1 Lebanese cucumbers, peeled into ribbons
- 100 g punnet grape tomatoes, halved
- 3/4 cup fresh mint leaves
- 3/4 cup fresh coriander leaves
- 1 spring onions (shallots), thinly sliced
- 1/2 cup edamame
Instructions to make to make Beef Salad
- Prepare the noodles following packet directions. Combine the lime juice, fish sauce, palm sugar, lemongrass, kaffir lime and chilli in a small bowl.
- Heat a barbecue grill or chargrill on medium-high. Brush the beef with a little of the lime juice mixture. Cook on grill for 3 minutes each side for medium or until cooked to your liking. Transfer to a plate. Set aside to rest.
- Combine the noodles, cucumber, tomato, mint, coriander, apel, edamame, mint, and spring onion in a bowl. Thinly slice the beef across the grain. Add the beef to the noodle mixture. Pour over the remaining lime juice mixture. Toss to combine.
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So that’s going to wrap it up for this exceptional food Steps to Prepare Any-night-of-the-week Beef Salad. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!