Beef Strips, Pepper Steak

Beef Strips, Pepper Steak

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, Beef Strips, Pepper Steak. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Beef Strips, Pepper Steak is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Beef Strips, Pepper Steak is something that I have loved my entire life.

Many things affect the quality of taste from Beef Strips, Pepper Steak, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Beef Strips, Pepper Steak delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Beef Strips, Pepper Steak is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Beef Strips, Pepper Steak estimated approx 90 mins.

To get started with this recipe, we must prepare a few components. You can cook Beef Strips, Pepper Steak using 18 ingredients and 12 steps. Here is how you can achieve it.

Marinade beef strips with homemade raisin yeast water and cook with onions & multi-colored peppers.

Ingredients and spices that need to be Take to make Beef Strips, Pepper Steak:

  1. 1 pound beef strips
  2. ………………………………………………
  3. <Marinade Ingredients>
  4. ★3 tablespoon homemade yeast water or sake
  5. ★2 tablespoon oyster sauce
  6. ★1 tsp sugar
  7. ★1 clove crushed garlic
  8. ★1 tsp ground ginger
  9. ……………………………………………….
  10. <Other Ingredients>
  11. 1 onion
  12. 4 colored peppers (small)
  13. 1 Tbsp flour
  14. 1 Tbsp coconut oil
  15. ☆to taste salt
  16. ☆to taste black pepper
  17. ☆1/4 tsp soy-sauce
  18. ☆1/4 tsp sesame oil

Steps to make to make Beef Strips, Pepper Steak

  1. Marinade ★ all the ingredients together into a Ziploc bag and keep in the fridge for few hours.
  2. Chop onion and bell peppers into bite size pieces. (By the way, red & green peppers are from my garden!)
  3. Take out beef strips from Ziploc bag, add flour and mix. (I'm using whole wheat flour.)
  4. Heat the coconut oil in a frying pan.
  5. Add chopped onions and color peppers and fry for about 1-2 minutes.
  6. Add salt.
  7. Add black pepper. (I'm using mixed pepper corns.)
  8. Add beef strips and fry few more minutes.
  9. Add remaining marinade sauce. (Yes, don't throw it away! You need this.)
  10. Add a little soy-sauce.
  11. Add a little sesame oil.
  12. Turn it off the heat, serve and enjoy!

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So that is going to wrap it up with this exceptional food Simple Way to Prepare Ultimate Beef Strips, Pepper Steak. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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