How to Make Any-night-of-the-week Beef with Black Pepper Sauce
Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Beef with Black Pepper Sauce. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Beef with Black Pepper Sauce is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Beef with Black Pepper Sauce is something that I have loved my entire life. They’re fine and they look fantastic.
Many things affect the quality of taste from Beef with Black Pepper Sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don’t worry if you want to prepare Beef with Black Pepper Sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must prepare a few ingredients. You can have Beef with Black Pepper Sauce using 6 ingredients and 2 steps. Here is how you cook it.
Ingredients and spices that need to be Make ready to make Beef with Black Pepper Sauce:
- 500 g beef
- 1 green chilli
- 2 tbsp black pepper sauce
- 1 onion
- Cooking oil
- 1 cup water
Steps to make to make Beef with Black Pepper Sauce
- Heat cooking pan and pour cooking oil.Wait for it until too hot before frying the beef.Fry beef until color change then flip the other side.Then add the onion.And add also the black pepper and the water.Cover and simmer for an.hour.
- Cook it until.beef are tender and let the sauce thickens.
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So that is going to wrap this up with this special food Step-by-Step Guide to Make Ultimate Beef with Black Pepper Sauce. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!